Monday | Date: Feb.17.2020 |
Breakfast | |
Entrée | |
Soup | |
Salad | |
Bake Shop Special | |
Dessert |
Tuesday | Date: Feb.18.2020 |
Breakfast | Egg McMuffin $3.75 |
Entrée | Fish & Chips $6.00 |
Soup | Chicken Noodle $3.00 |
Salad | Banh Mi Vietnamese Sub $4.00 |
Bake Shop Special | Cheese Scone $1.50 |
Dessert | Apple Square $1.50 |
Wednesday | Date: Feb.19.2020 |
Breakfast | Scrambled Eggs, Sausage, Bacon, Hash Brown $3.75 |
Entrée | Pasta w/ Cream Tomato Sauce Garlic and Toast $6.00 |
Soup | Seafood Chowder $3.00 |
Salad | Chef Special $4.00 |
Bake Shop Special | Banana Walnut $1.50 |
Dessert | CheeseCake $1.50 |
Thursday | Date: Feb.20.2020 |
Breakfast | Breakfast Burrito $3.75 |
Entrée | Fried Rice w/ Chicken $6.00 |
Soup | Lentil Veg $3.00 |
Salad | Chef Special $4.00 |
Bake Shop Special | Chocolate w/ Raspberry Scone $1.50 |
Dessert | Almond Tart w/ Cream Puff $1.50 |
Friday | Date: Feb.21.2020 |
Breakfast | Pancakes $3.75 |
Entrée | Burgers & Fries & Salad $6.00 |
Soup | Cream of Mushroom $3.00 |
Salad | Meatball Sub (Chicken) $4.00 |
Bake Shop Special | Cinnamon Bun $1.50 |
Dessert | Brownies $1.50 |
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